The Establishment Bourdic was originally a family firm, founded in 1975 by Mr. Bourdic, a Guérande salt producer, and passed down from father to son. The sales activity began with the sale of coarse salt to local and regional shops. It then gradually developed with the launch of the first dried ground Guérande salt.
Over the years, the Establishment Bourdic has built up a range of different products and package designs to meet the needs of customers, consumers and distributors. Flavoured salts and seafood condiments have also been added to the “Le Paludier de Guérande” salt range.
Guérande salt and Guérande Fleur de Sel are supplied by independent salt-workers carefully selected by the Establishment Bourdic in accordance with precise specifications that meet the requirements of the different quality labels such as “Nature & Progrès” and “IGP” (Protected Geographical Indication).